Carmen

This season, be transported to the heart of Spain at L’Apogée Courchevel’s new tapas bar, Carmen.

Here, Chef Angel Jimenez crafts a cuisine inspired by his grandmother, for whom the restaurant is named, and the many rich family traditions he grew up cherishing. Authenticity is the foundation of Carmen’s menu, which highlights ingredients native to Spain in a convivial proposal designed for sharing.

Pull up a seat at the counter to savour the Carmen experience, delicately fusing the Spanish art of living with the elegance of the Alps.